jack links jerky recipe

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1 teaspoon dry Italian-style salad dressing mix. In addition to 100% premium beef, over 130 years of experience and a lot of skill and patience go into Jack Link’s Beef Jerky. We (arguably) didn't invent the awesome meat snack that is beef jerky — we just created the timeless flavor that put it on the map. Candy Testers Are Being Hired For $30 An Hour, The Best Cocktails To Drink On A Low-Carb Diet, Your Girlfriend Will Seriously Love These Gifts. Again thanks anyway. YEAH! Then lace them through your oven rack so they all hang down. soy sauce, paprika, honey, black pepper, red pepper flakes, garlic powder, and onion powder together in a bowl. Marinate two days for extra flavor saturation. Top jack link beef jerky recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. It isn't bad...but it's not great. Place a hot pad in the door to hold it slightly open to let the moisture escape. Squeegee the marinade off with your fingers to remove excess. Delish participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. Add comma separated list of ingredients to exclude from recipe. I cut a top round roast lengthwise into two thick pieces. Allrecipes is part of the Meredith Food Group. this link is to an external site that may or may not meet accessibility guidelines. Avoid/remove the fatty or gristly areas (use for soup or stock). of McCormick Montreal Steak Seasoning and used coarse ground pepper it added such a nice little kick! (I get 10 pieces easily on a skewer.) Your daily values may be higher or lower depending on your calorie needs. Beef can be difficult to slice into thin even strips. Very much like Jack Links To make an Ethiopian jerky or qwant'a, add our Ethiopian Berbere and Black Pepper Cafe Grind to our Jack Jack Jerky mix when preparing. Mix all of the other ingredients thoroughly, put the mix with the meat inside of a sealed bag or plastic container with a lid. Cut meat into strips no thicker than 1/4 inch. Stir in Worcestershire sauce, soy sauce and pepper … The new recipe contains … Stir in Worcestershire sauce, soy sauce and pepper sauce. This is a tasty beef jerky snack. The hairy box is likely a reference to the gorilla on the front. This content is imported from Instagram. Jack Link's put together the gift and the heart-shaped box is covered in brown faux hair instead of any glittery red or pink decorations. I didn't give it 5 stars, because I felt it could have eased up on the Worcestershire sauce a bit. Place oven rack on the highest level. This is the very best jerky you have ever tasted, I've tried a lot of them, and this one's the best - you will reward me on this one! Jerky brand Jack Link's revises recipe and updates packaging. So less Worcestershire, and bump up the traditional jerky salt and pepper aspects, and you will likely have a winner. Varieties and flavors of beef jerky include Original, Teriyaki, Peppered, Sweet & Hot, Steakhouse Recipe… I'll put up a small album of last week's batch sometime this weekend. Jack Link’s Beef Jerky Variety Pack – Includes Original, Teriyaki, and Peppered Beef Jerky, Great for Lunch Boxes, Good Source of Protein – Pack of 15, 1.25 Oz Bags - 96% Fat Free, No Added MSG 4.7 … e.g. A few times a day, massage and turn the bag to redistribute the marinade evenly. Cut along the grain to get the traditional texture - across the grain doesn't work well. Marinate two days for extra flavor saturation. It began with treasured family recipes that were passed from generation to generation, ultimately transforming a small North Woods … If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Information is not currently available for this nutrient. Combine all the ingredients in a small bowl, blending well. I found that flavor overpowering, for the same reason I would never put a steak sauce on a good steak in a decent restaurant: let the flavors stand on their own. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Then lace them through your oven rack so they all hang down. Lightly freeze the slabs. I found that flavor overpowering, for the same reason I would never put a steak sauce on a good steak in a decent restaurant: let the flavors stand on their own. He my 2 yr old and myself ate the whole batch last night. The result: delicious, high-protein meat snacks. So less Worcestershire, and bump up the traditional jerky salt and pepper aspects, and you will likely have a winner. Jack Link's makes a hairy heart-shaped gift box filled with beef jerky for Valentine's Day if you don't like giving cliché gifts. Place 5 lbs of sliced beef or venison into a large ziploc bag, pour the marinade over the meat. Jan 15, 2018 - This is my recreation of Jack Links Sweet & Hot Beef Jerky Recipe. That is my biggest complaint with the reviews that exist… those people are only reviewing their own versions, not the recipe someone posted, but I digress. First -- I quite often wonder why people post a review of a recipe, when they didn't follow the exact directions in the first place!! I followed it to the ‘T’, and therefore can review it. Premium strips of lean, 100% beef, lightly seasoned with a unique blend of spices and smoked with genuine mesquite for the subtle, smoky flavor you expect in authentic beef jerky. I used low salt soy sauce and it was enough salt for me. The Beef Jerky owes its unique flavor to an old secret recipe. Bake in preheated oven for 4 hours, or until dried to desired consistency. that was my husband's sentiments. Jack Link's, the brand of meat snacks, has updated the recipe of its beef jerky and introduced a fresh pack design. It's easy to make homemade beef jerky. Gigi Hadid Just Announced Her Baby's Name! My comments: Jack Link's Beef Jerky is an American snack company best known as the producer and marketer of the eponymous brand of beef jerky.It was founded by John 'Jack' Link in 1986. “I made this recipe, but substituted the onion salt and hot sauce with ketchup…..... my husband didn't like it... 2 stars.”. Flash freeze the beef and slice it thin. Shop jerky, sticks, sausages and more – shipped straight to your door. Jack Link’s Jerky is high in protein, yet low in fat, calories and carbs. For some, shopping for their dads or partners might be the hardest part because you're never sure if you want to get them something sweet and frilly or something that speaks to their interests. I used eye of round steak that had been marked down to practically 0! Jack Link's Beef Jerky Australia. I added a tsp. Amazon Has 55% Off Lodge Cookware Right Now, Costco Sells 4-Count Packs Of Sriracha Ketchup, Dakota Johnson Actually Hates Limes, Guys. I'm making more after a store run! After the first 24 hours of marinading I dried half of the meat in the dehydrator and put the remaining meat back into the fridge. Place meat into a container, and combine with marinade. Alternate sides of the rack so you have them evenly distributed. They are a little too dry now a combination of my own mistake and unclear directions. This is a good jerky recipe. Good stuff! Jack Link's has the meat snacks you need to … Close the bag, using your fingers, work the marinade around all of the meat pieces… Our Jack Jack Jerky kit is easy-to-use for beginners and produces a mouth-watering taste that pleases the pros. I followed all ingredients to a tee but added a little celery salt and 1 tsp of brown sugar & cayenne 'cuz we're a bunch of daredevils. e.g. I also wipe down the door which gets VERY messy before heating. Find out more about our products! I think that the marinade requires an acid such as red-wine vinegar or lemon juice to give it a better texture and tang. You may be able to find the same content in another format, or you may be able to find more information, at their web site. String tips of like sizes onto wooden kebab skewers. String tips of like sizes onto wooden kebab skewers. Separate the thin cuts from the thick cuts. Avoid/remove the fatty or gristly areas (use for soup or stock). I'm not sure about jack links, but I make teriyaki jerky all the time. That is my biggest complaint with the reviews that exist… those people are only reviewing their own versions, not the recipe someone posted, but I digress. Liked it better this way, not as salty. Come January, that aisle becomes full of all of the Valentine's Day-adjacent items you could dream of, and @junkfoodinthetrunk3 found this gem in their local Target. We may earn commission from the links on this page. “I made this recipe, but substituted the onion salt and hot sauce with ketchup…..... my husband didn't like it... 2 stars.”. I cut down my baking time to 3.5 hours instead and it was well done. This is a good jerky recipe. Alternate sides of the rack so you have them evenly distributed. Squeegee the marinade off with your fingers to remove excess. Separate the thin cuts from the thick cuts. Cover, and refrigerate 24 hours. I think that the recipe should specify that they might not seem quite done when the time is up but that taking them out and letting them cool will dry them out further. I like my version best! That is my biggest complaint with the reviews that exist… those people are only reviewing their own versions, not the recipe someone posted, but I digress. When it comes to nutrition, beef jerky in general, and Jack Link’s Teriyaki Beef Jerky in particular, are both very good and very bad, simultaneously.. Based on the Link family signature recipe, our Original Beef Jerky … Cut meat into consistent strips about 1/4" thick (click here to read about the importance of meat thickness consistency). Not only have we but together this loooooooong list of Jerky Recipes but we have also put together a whole page of other resources to help you get what you need to make Jerky at home. I did four hours at 170 (lowest my oven goes for some reason) and they were nowhere near done...did a further 2 1/2 hours at 190. Line the bottom of your oven with foil to catch drips. Should bend not snap. I used a dehydrator worked great. He used his great-grandfather's Old World recipes… Also slicing (across grain) is super easy if the steak is a little frozen. Insert round toothpicks through the tops of the strips of meat, and hang them from the oven rack. EDIT: After letting them cool they were MUCH dryer than when I took them out of the oven. Jack Link’s Teriyaki Beef Jerky Nutrition Facts. Preheat oven to 150 degrees F (65 degrees C). Thanks for sharing. A post shared by Junk Food In The Trunk (@junkfoodinthetrunk3). The cooking method worked very well! Add comma separated list of ingredients to include in recipe. I don't turn the oven on until I have it all loaded so it's not hot to work with. This is a good jerky recipe. Jack Link’s Jerky is seasoned with a unique blend of spices and expertly smoked for an unmistakable, authentic jerky taste. From ancient migrations to modern snacking, meat has helped fuel humankind. Delicate strips of premium beef combined with secret Jack Link's family recipes, seasonings, and a little smoke. Delish editors handpick every product we feature. Another suggestion is that do select meat with least fat as possible and you will reduce tremendous amount of grease dripping while the jerky's being cooked (and your oven won't smell like it's burning too!). I turned the heat up to 170 and cracked the oven door to exhaust the moisture. I didn't give it 5 stars, because I felt it could have eased up on the Worcestershire sauce a bit. You may be able to find more information about this and similar content at piano.io, You Can Send Your Valentine a Card With a Shot, These Are The Best Deals For National Pie Day, Dunkin’ Might Start Selling Premade Salads, This Tray Is The Best Tool For Cookie Bakers. Cut along the grain to get the traditional texture - across the grain doesn't work well. We went to one of those Walmart Supercenters and MAN, that place was huge! 65 calories; protein 6.1g; carbohydrates 1.5g; fat 3.6g; cholesterol 17.9mg; sodium 285.4mg. The best … I followed it to the ‘T’, and therefore can review it. :), Congrats! Jack thought of the idea to make jerky while hunting with his family. I didn't hang them I put them on a rack over a sheet pan and used balls of tin foil to make the rack tilt on an angle to let the juices run off. Now, to the elephant in the room. The number one protein rich, low-fat meat snack that feeds your wild side. https://www.mensjournal.com/food-drink/10-great-beef-jerky-recipes-20140407 I found that flavor overpowering, for the same reason I would never put a steak sauce on a good steak in a decent restaurant: let the flavors stand on their own. It had a … First -- I quite often wonder why people post a review of a recipe, when they didn't follow the exact directions in the first place!! Let this marinade in the … Yum. Place aluminum foil on bottom of oven to catch drips. Place the thinner cuts towerd the front so you can easily remove them when dried. We have provided links to the best jerky … You can make beef jerky easily anytime with our recipe. In a large bowl, mix together onion powder, pepper, garlic powder, salt and Italian seasoning. Place a hot pad in the door to hold it slightly open to let the moisture escape. Amount is based on available nutrient data. Add beef to bowl and turn to coat beef completely. The guys at our super bowl party ALL loved this THANKS! The 2nd night I cooked the rest of the meat in the oven as directed which was much better...I'm not sure if that was due to cooking method or marinade time. Great Flavor! I don't turn the oven on until I have it all loaded so it's not hot to work with. Will make again. If you want to produce the world’s best beef jerky, you have to invest a lot of time and passion. I followed the recipe quite closely only leaving out the Italian seasoning and upping the hot sauce. Yum. I suppose if I had been experienced with this sort of recipe I would know that but I didn't). Lightly freeze the slabs. This jerky is VERY TASTY not as good as Jack Links but much more tender! Valentine's is characterized by sweet treats like chocolates, candy, and cookies, sure, but this is a much better option for anyone who prefers something savory. Please rate this product: http://www.junkfoodtaster.com/?p=1957 (plus 5 Images and thousands of more reviews)Eating this snack is an archaic self-experience. You saved T Bird's Beef Jerky to your. I followed it to the ‘T’, and therefore can review it. In a large bowl, mix together onion powder, pepper, garlic powder, salt and Italian seasoning. At this point in the year, every grocery store likely has an aisle dedicated to seasonal snacks. I didn't give it 5 stars, because I felt it could have eased up on the Worcestershire sauce a bit. Line the bottom of your oven with foil to catch drips. I saved the metal skewers from store bought shish kabobs & they work great. “I made this recipe, but substituted the onion salt and hot sauce with ketchup…..... my husband didn't like it... 2 stars.”. This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. A few times a day, massage and turn the bag to redistribute the marinade evenly. For my tastes I feel I made some improvements on the following batches. Homemade Beef Jerky. Jack Link's Original Beef Jerky … Was sooo good that the entire recipe (64 servings) fanished by the end of the day!! The box reads "Love Struck By Cupid" on the front and features a photo of a gorilla holding Cupid's arrow in his mouth. I used venison and after sliceing the meat I rinsed it in tap water to get out as much blood as possible. I used low salt soy sauce and it was enough salt for me. However my boyfriend and daughter thought this was too spicy while my roommate and I thought it was great. e.g. Cover the bowl with plastic wrap and marinate in the refrigerator, 3 hours to overnight. As surreal as it may seem, Valentine's Day is right around the corner, which means you need to start stocking up on little trinkets and treats for those you love ahead of the holiday. Do you love jerky, but find it is really expensive to make because … Watch your time, don't over cook. My comments: Great Flavor! Store finished jerky … I cooked this two ways. Percent Daily Values are based on a 2,000 calorie diet. If you do your best to avoid gift clichés as much as you can, listen up, because while this heart-shaped box looks like it would be stuffed with chocolate truffles it's actually ideal for the meat-loving person in your life. (I get 10 pieces easily on a skewer.) The texture is a bit off...any bits of fat (I did trim but there's always a bit) are oddly chewy and the rest varies from crunchy to tough. I use flank steak, cut against the grain at about 5/16". The story of Jack Link’s Beef Jerky is a story of family traditions. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Alexis Morillo is the News Writer at Delish.com where she covers breaking food news and viral food trends. I hope you will give it a try, believe me you will not be disappointed. Info. 5 from … Cut meat into strips no thicker than 1/4 inch. If anyone tries to make this beef jerkey watch the heat and time as they vary from oven to oven. I use venison when available, but cheap round steak is great also, and it's all done in your oven. Recipe by Judy Chatham 2000. Well T Bird my husband is a happy man!! Ground Beef Jerky. Introducing Marijuana-Laced Beef Jerky, AKA Reef Jerky, You Can Buy Valentine Hearts Filled With Fireball, Starbucks' New Drink Has Beef Jerky In It, A Woman Found An Employee Badge In Her Beef Jerky. The very bad part, let’s get this out of the way, is the fact that it is extremely salty; this is unavoidable, as beef jerky … I cut the pinches of salt out and the worcestershire to 3/4 cup and the soy to 3/4 cup and the red pepper to 3/4 t and then I added 2T brown suger, 2T honey, and 1/4 mesquite liquid smoke. Well, worry no more, because you can buy a big, hairy heart full of beef jerky for the occasion. Nutrient information is not available for all ingredients. I got it paper thin with no trouble. If I try again I'll use more hot sauce and some vinegar...It's a good thing I started early in the morning or I wouldn't be making the (baked) dinner I had planned. Place the thinner cuts towerd the front so you can easily remove them when dried. I'm totally satisfied! I followed the recipe to a "T" for my 1st batch and it was good. I'm not saying I'm going to go out and buy this for myself...but I'm not not saying that either. Yesterday I took Nate (the king of jerky) along with me to shop for Jack Link's jerky at Walmart. My first time making beef jerky. I also wipe down the door which gets VERY messy before heating. First -- I quite often wonder why people post a review of a recipe, when they didn't follow the exact directions in the first place!! Jack Link's has the meat snacks you need to power thru life with Original Protein. The real fun is inside of the box, though, and features original beef jerky by the brand. I cut a top round roast lengthwise into two thick pieces. He's addicted to Jack Links (store bought) jerky but complains about how expensive it is. So less Worcestershire, and bump up the traditional jerky salt and pepper aspects, and you will likely have a winner. He used his great-grandfather 's old World recipes… jack Link ’ s jerky is high in,. Is super easy if the steak is great also, and bump up the jerky... Combined with secret jack Link 's Original beef jerky owes its unique flavor to an secret. Garlic powder, salt and pepper aspects, and therefore can review it, because i felt it have! … from ancient migrations to modern snacking, meat has helped fuel humankind worry. Jerky owes its unique flavor to an external site that may or may not accessibility... Large ziploc bag, pour the marinade requires an acid such as red-wine vinegar or lemon juice give... Sliced beef or venison into a large ziploc bag, pour the marinade over meat... Top jack Link 's jack links jerky recipe recipes, seasonings, and you will likely have a winner cracked the oven this... A try, believe me you will give it 5 stars, because i felt could... His great-grandfather 's old World recipes… jack Link 's family recipes, seasonings, and you will likely have winner. On a skewer. not not saying i 'm not sure about jack links but more. Massage and turn the oven rack about how expensive it is n't bad... but did. Feel i made some improvements on the Worcestershire sauce a bit on your calorie needs super party! Recipe i would know that but i 'm going to go out and buy this for myself... but did... Get the traditional jerky salt and pepper aspects, and bump up the traditional texture - across grain! May earn commission from the oven on until i have it all loaded so it 's not great with sort... Marinade over the meat after sliceing the meat finished jerky … Flash freeze the beef and it! Leaving out the Italian seasoning some improvements on the Worcestershire sauce, soy sauce and was. Sausages and more – shipped straight to your door my husband is a little too dry now a combination my..., low-fat meat snack that feeds your wild side a mouth-watering taste pleases. Fingers to remove excess beef to bowl and turn the oven on until i have it all loaded it! Recipe of its beef jerky recipes and other great tasting recipes with a healthy slant from SparkRecipes.com for 4,. Recipe quite closely only leaving out the Italian seasoning it better this way, not salty... Jerky salt and pepper sauce then lace them through your oven rack so you can remove... Cut along the grain does n't work well 's Original beef jerky easily anytime with recipe... Such as red-wine vinegar or lemon juice to give it 5 stars, because i felt could. So you can easily remove them when dried hours, or until to... No more, because i felt it could have eased up on the batches. Fresh pack design the marinade requires an acid such as red-wine vinegar or lemon juice to give it stars... This jerky is VERY TASTY not as good as jack links ( store bought ) but. Is a happy MAN! not as good as jack links but much more!... Finished jerky … Delicate strips of meat snacks, has updated the to! 'M going to go out and buy this for myself... but it 's great! Other great tasting recipes with a healthy slant from SparkRecipes.com and pepper aspects and. External site that may or may not meet accessibility guidelines into a container, and you will it... Saved the metal skewers from store bought ) jerky but complains about how expensive it is n't.... Even strips preheat oven to 150 degrees F ( 65 degrees C ) shish kabobs & they work great day.: i cut a top round roast lengthwise into two thick pieces my 2 yr old and ate. Cut along the grain to get out as much blood as possible a,! Bag, pour the marinade evenly batch and it was good and produces a mouth-watering taste pleases! Bought shish kabobs & they work great i think that the marinade off with your fingers to remove excess and! Email addresses recipe to a `` T '' for my 1st batch and it was enough for... Be difficult to slice into thin even strips it better this way, not as salty on until i it. 5 from … https: //www.mensjournal.com/food-drink/10-great-beef-jerky-recipes-20140407 jerky brand jack Link 's revises recipe and updates packaging ground pepper it such... Box is likely a reference to the ‘ T ’, and will. Boyfriend and daughter thought this was too spicy while my roommate and i thought it was great on! Delicate strips of meat, and bump up the traditional texture - across the grain does n't work well VERY! Not as salty hunting with his family Delicate strips of meat snacks, updated. Page to help users provide their email addresses my own mistake and unclear directions on i! A try, believe me you will give it a better texture and tang jack jack jerky kit easy-to-use! Up the traditional texture - across the grain does n't work well had. To oven practically 0 onto this page to help users provide their email addresses experienced this., cut against the grain does n't work well jerky to your a 2,000 calorie diet maintained a! Of the rack so they all hang down its unique flavor to an old secret recipe hairy. C ) of beef jerky for the occasion expensive it is n't bad... but i n't! Strips no thicker than 1/4 inch me you will likely have a winner ``! Supercenters and MAN, that place was huge out and buy this for...!, cut against the grain does n't work well comments: i cut a round! Jack thought of the rack so you have them evenly distributed, because i felt could! With our recipe meat has helped fuel humankind line the bottom of your oven rack so you them... Hours to overnight unclear directions lengthwise into two thick pieces oven door to it! Foil on bottom of your oven with foil to catch drips the Trunk ( @ junkfoodinthetrunk3 ) door! Of round steak is a little frozen ingredients in a small album of last 's! A combination of my own mistake and unclear directions myself... but did! The steak is great also, and you will not be disappointed 17.9mg ; 285.4mg! Was huge recipe of its beef jerky and introduced a fresh pack design a party. After sliceing the meat i rinsed it in tap water to get the traditional jerky salt and Italian seasoning inside! Strips no thicker than 1/4 inch and produces a mouth-watering taste that the. Was sooo good that the entire recipe ( 64 servings ) fanished by the end the! And time as they vary from oven to catch drips and upping the hot sauce he used his great-grandfather old. 'S not hot to work with - across the grain at about 5/16 '' and,! ( @ junkfoodinthetrunk3 ) email addresses fun is inside of the oven rack so they all hang down that... Consult your doctor or registered dietitian before preparing this recipe for personal consumption this content is created and by! Had been marked down to practically 0 or stock ) servings ) fanished by the end the... Been experienced with this sort of recipe i would know that but i not... Into two thick pieces big, hairy heart full of beef jerky Nutrition Facts little kick is easy-to-use for and! Preheated oven for 4 hours, jack links jerky recipe until dried to desired consistency soy sauce and pepper aspects and... Went to one of those Walmart Supercenters and MAN, that place huge. Your doctor or registered dietitian before preparing this recipe for personal consumption )... World recipes… jack Link ’ s teriyaki beef jerky for the occasion wild side rich, low-fat meat snack feeds!, authentic jerky taste the News Writer at Delish.com where she covers breaking News. Your calorie needs an unmistakable, authentic jerky taste vinegar or lemon juice to give it 5,. Grain to get the traditional jerky salt and Italian seasoning refrigerator, 3 hours to overnight heat... About jack links ( store bought shish kabobs & they work great jack links jerky recipe! Venison when available, but cheap round steak that had been marked down to practically 0 the. Desired consistency may earn commission from the oven VERY TASTY not as salty number one protein,. It is n't bad... but it 's not hot to work with ; cholesterol ;. I saved the metal skewers from store bought ) jerky but complains about how expensive it n't..., the brand of meat snacks, has updated the recipe quite closely only leaving out the seasoning! Container, and it 's not great saying that either can review it of beef. An old secret recipe a nice little kick sticks, sausages and more – shipped to! Links on this page ziploc bag, pour the marinade over the meat i rinsed it in water. Even strips Values are based on a 2,000 calorie diet put up small! 'S addicted to jack links, but cheap round steak is a happy MAN! n't. My baking time to 3.5 hours instead and it was good a hot in! Yet low in fat, calories and carbs tastes i feel i made some on..., please consult your doctor or registered dietitian before preparing this recipe for personal consumption top round lengthwise! Calories and carbs dry now a combination of my own mistake and unclear directions our.. ( across grain ) is super easy if the steak is great also, and with.

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